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Walnut Milk

Walnut-Milk-4270

Raw Milk Program

Use the Grinding Cylinder
12 minutes
40 oz / 5 cups
Print Recipe
Walnut-Milk-4270

Ingredients

  • 1 MioMat cup of walnuts
  • cold water
Optional
  • 2 tbsp of honey
Print Recipe

Tip

Would you like to have your milk fresh for longer? Add a pinch of salt before running the program. Salt is effective as a preservative because it reduces the water activity in foods.

Instructions

  1. Add 1 MioMat cup of walnuts into the MioMat.
  2. Pour cold water between the lines MIN (1100ml) and MAX (1300ml) indicated inside the MioMat.
  3. If you want, you can now add 2 tablespoons of honey.
  4. Attach the grinding cylinder to the top of the MioMat by turning it in the LOCK direction indicated on the grinding cylinder. If you skip this step, MioMat will spill out water.
  5. Close the MioMat. Don’t worry if there is a little gap between the top and the bottom, it’s there to let the steam come out when cooking.
  6. Plug in the MioMat.
  7. Choose the Raw Milk program by pressing the select button.
  8. Press the start button.
  9. After 12 minutes, MioMat will start beeping. This means your milk is done.
  10. Unplug the MioMat and open it.
  11. Strain the milk with the included strainer.
  12. Enjoy your freshly made walnut milk.
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